Chapter 1. INTRODUCTION - TM-10-7310-239-130006
Figure 1-1. Three-compartment baking and roasting oven.
Figure 1-2. Data plates.
Chapter 2. OPERATING INSTRUCTIONS - TM-10-7310-239-130009
Figure 2-1. Operating procedures.
Section II. OPERATION OF AUXILIARY EQUIPMENT
Chapter 3. OPERATOR/CREW MAINTENANCE INSTRUCTIONS
Section III. TROUBLESHOOTING
Figure 3-1. Oven door assembly.
Heat Deflector
Figure 3-2. Heat deflector
Chapter 4. ORGANIZATIONAL MAINTENANCE INSTRUCTIONS - TM-10-7310-239-130017
Page Not Available
Inspection.
Figure 4-2. Door assembly, removal and installation.
Section IX. MAINTENANCE OF LIFTING HANDLES AND LATCHING PIN
Figure 4-3. Lifting handles, removal and installation.
Figure 4-4. Latching pin, removal and installation.
Figure 4-5. Heat deflector, removal and installation.
Chapter 5. DIRECT SUPPORT MAINTENANCE INSTRUCTIONS - TM-10-7310-239-130025
Chapter 6. REPAIR INSTRUCTIONS
Figure 6-1. Thermometer guard, removal and installation.
Figure 6-2. Thermometer pocket, removal and installation.
Figure 6-3. Flue assembly, removal and installation.
Figure 6-4. Door latch, removal and installation.
Figure 6-5. Door hinge brackets, removal and installation
Figure 6-6. Lift handle brackets, removal and installation.
Figure 6-7. Sliding shutters, removal and installation.
Appendix A. REFERENCES - TM-10-7310-239-130034
Appendix B. MAINTENANCE ALLOCATION CHART
Section II. MAINTENANCE ALLOCATION CHART - TM-10-7310-239-130036
Appendix C. BASIC ISSUE ITEMS LIST AND ITEMS TROOP INSTALLED OR AUTHORIZED
Section Ill. ITEMS TROOP INSTALLED OR AUTHORIZED LIST
Appendix D. REPAIR PARTS AND SPECIAL TOOLS LIST
Maintenance code - TM-10-7310-239-130040
Special Information - TM-10-7310-239-130041
Repair Parts List - TM-10-7310-239-130042
Repair Parts List (cont) - TM-10-7310-239-130043
Repair Parts List (cont) - TM-10-7310-239-130044
Repair Parts List (cont) - TM-10-7310-239-130045
Repair Parts List (cont) - TM-10-7310-239-130046
Repair Parts List (cont) - TM-10-7310-239-130047
Figure D-1. Thermometer, tube, and coupling.
Figure D-3. Thermometer pocket.
Figure D-4. Diverter and flue assemblies.
Figure D-5. Door Assembly.
Figure D-6. Door latch and hinge bracket.
Figure D-7. Lifting Components.
Figure D-9. Sliding shutters.
Section VII. FEDERAL STOCK NUMBER AND REFERENCE NUMBER INDEX
TM-10-7310-239-13 Oven Baking and Roasting Deck Gasoline Fired 3 Compartment (Various Makes and Models) Manual
Figure 1-1. Three-compartment baking and roasting oven.
Figure 1-2. Data plates.
Chapter 2. OPERATING INSTRUCTIONS - TM-10-7310-239-130009
Figure 2-1. Operating procedures.
Section II. OPERATION OF AUXILIARY EQUIPMENT
Chapter 3. OPERATOR/CREW MAINTENANCE INSTRUCTIONS
Section III. TROUBLESHOOTING
Figure 3-1. Oven door assembly.
Heat Deflector
Figure 3-2. Heat deflector
Chapter 4. ORGANIZATIONAL MAINTENANCE INSTRUCTIONS - TM-10-7310-239-130017
Page Not Available
Inspection.
Figure 4-2. Door assembly, removal and installation.
Section IX. MAINTENANCE OF LIFTING HANDLES AND LATCHING PIN
Figure 4-3. Lifting handles, removal and installation.
Figure 4-4. Latching pin, removal and installation.
Figure 4-5. Heat deflector, removal and installation.
Chapter 5. DIRECT SUPPORT MAINTENANCE INSTRUCTIONS - TM-10-7310-239-130025
Chapter 6. REPAIR INSTRUCTIONS
Figure 6-1. Thermometer guard, removal and installation.
Figure 6-2. Thermometer pocket, removal and installation.
Figure 6-3. Flue assembly, removal and installation.
Figure 6-4. Door latch, removal and installation.
Figure 6-5. Door hinge brackets, removal and installation
Figure 6-6. Lift handle brackets, removal and installation.
Figure 6-7. Sliding shutters, removal and installation.
Appendix A. REFERENCES - TM-10-7310-239-130034
Appendix B. MAINTENANCE ALLOCATION CHART
Section II. MAINTENANCE ALLOCATION CHART - TM-10-7310-239-130036
Appendix C. BASIC ISSUE ITEMS LIST AND ITEMS TROOP INSTALLED OR AUTHORIZED
Section Ill. ITEMS TROOP INSTALLED OR AUTHORIZED LIST
Appendix D. REPAIR PARTS AND SPECIAL TOOLS LIST
Maintenance code - TM-10-7310-239-130040
Special Information - TM-10-7310-239-130041
Repair Parts List - TM-10-7310-239-130042
Repair Parts List (cont) - TM-10-7310-239-130043
Repair Parts List (cont) - TM-10-7310-239-130044
Repair Parts List (cont) - TM-10-7310-239-130045
Repair Parts List (cont) - TM-10-7310-239-130046
Repair Parts List (cont) - TM-10-7310-239-130047
Figure D-1. Thermometer, tube, and coupling.
Figure D-3. Thermometer pocket.
Figure D-4. Diverter and flue assemblies.
Figure D-5. Door Assembly.
Figure D-6. Door latch and hinge bracket.
Figure D-7. Lifting Components.
Figure D-9. Sliding shutters.
Section VII. FEDERAL STOCK NUMBER AND REFERENCE NUMBER INDEX
TM-10-7310-239-13 Oven Baking and Roasting Deck Gasoline Fired 3 Compartment (Various Makes and Models) Manual