TM-10-7310-282-10 Force Provider Food Service Equipment Manual

Chapter 1. DESCRIPTION AND THEORY OF OPERATION FORCE PROVIDER FOOD SERVICE EQUIPMENT
EQUIPMENT DESCRIPTION AND DATA
LOCATION AND DESCRIPTION OF MAJOR COMPONENTS - TM-10-7310-282-100020
Mechanically Cooled Beverage Dispenser - TM-10-7310-282-100021
Ice Machine - TM-10-7310-282-100022
Steam Kettle (Tilting Type) - TM-10-7310-282-100023
Mixing Machine - TM-10-7310-282-100024
Tilt Fry Pan/Tilt Griddle
20 Cubic Foot Refrigerator - TM-10-7310-282-100026
3 Section Refrigerator - TM-10-7310-282-100027
Steam Table - TM-10-7310-282-100028
Coffee Urn - TM-10-7310-282-100029
THEORY OF OPERATION - TM-10-7310-282-100031
Food Warming Cabinet - TM-10-7310-282-100032
Mechanically Cooled Beverage Dispenser - TM-10-7310-282-100033
Griddle
Ice Machine - TM-10-7310-282-100035
Steam Kettle - TM-10-7310-282-100036
Steam Kettle (Tilting Type) - TM-10-7310-282-100037
Meat Slicing Machine - TM-10-7310-282-100038
Mixing Machine - TM-10-7310-282-100039
Oven - TM-10-7310-282-100040
Tilt Fry Pan / Tilt Griddle - TM-10-7310-282-100041
Figure - TM-10-7310-282-100042
Popcorn Machine - TM-10-7310-282-100043
20 Cubic Foot Refrigerator - TM-10-7310-282-100044
2 Section Refrigerator
3 Section Refrigerator - TM-10-7310-282-100046
Tabletop Steam Kettle
Steam Table - TM-10-7310-282-100048
Electric Toaster - TM-10-7310-282-100049
Vertical Conveyor Toaster
Coffee Urn - TM-10-7310-282-100051
Chapter 2. OPERATOR INSTRUCTIONS FORCE PROVIDER FOOD SERVICE EQUIPMENT
DESCRIPTION AND USE OF CONTROLS AND INDICATORS
Food Warming Cabinet - TM-10-7310-282-100056
Mechanically Cooled Beverage Dispenser - TM-10-7310-282-100057
Figure - TM-10-7310-282-100058
Ice Machine - TM-10-7310-282-100059
Steam Kettle - TM-10-7310-282-100060
Steam Kettle (Tilting Type) - TM-10-7310-282-100061
Figure - TM-10-7310-282-100062
Mixing Machine - TM-10-7310-282-100063
Oven - TM-10-7310-282-100064
Tilt Fry Pan / Tilt Griddle - TM-10-7310-282-100065
Popcorn Machine - TM-10-7310-282-100066
Reach-in Refrigerators - TM-10-7310-282-100067
Figure - TM-10-7310-282-100068
Figure - TM-10-7310-282-100069
Electric Toaster - TM-10-7310-282-100070
Coffee Urn - TM-10-7310-282-100071
DECALS AND INSTRUCTION PLATES
DECALS AND INSTRUCTION PLATES (cont) - TM-10-7310-282-100073
DECALS AND INSTRUCTION PLATES (cont) - TM-10-7310-282-100074
DECALS AND INSTRUCTION PLATES (cont) - TM-10-7310-282-100075
DECALS AND INSTRUCTION PLATES (cont) - TM-10-7310-282-100076
DECALS AND INSTRUCTION PLATES (cont) - TM-10-7310-282-100077
DECALS AND INSTRUCTION PLATES (cont) - TM-10-7310-282-100078
OPERATION UNDER USUAL CONDITIONS FOOD SERVICE INVENTORY FPS
Table 1. Inventory List for Kitchen Kit Part A Type 10B.
Table 2. Inventory List for Dining Tent Kit Part B Type 10H.
Table 3. Inventory List for Kitchen Kit Part C Type 10M.
Table 4. Inventory List For Kitchen Kit Part D Type 10N.
OPERATION OF FOOD SERVICE EQUIPMENT
OPERATION UNDER USUAL CONDITIONS FOOD SERVICE INVENTORY FPL
Table 1. Inventory List for Kitchen Kit Part A, Type 10B.
Table 2. Inventory List For Kitchen Kit Part C, Type 10M.
Table 3. Inventory List For Kitchen Kit Part D, Type 10N.
Table 4. Inventory List For Kitchen Kit Part E, Type 10P.
OPERATION UNDER USUAL CONDITIONS FOOD WARMING CABINET
OPERATION - TM-10-7310-282-100092
PREPARE FOR MOVEMENT - TM-10-7310-282-100093
OPERATION UNDER USUAL CONDITIONS MECHANICALLY COOLED BEVERAGE DISPENSER
Inventory the Mechanically Cooled Beverage Dispenser
Assembly Jetspray DT-30
Assembly Jetspray DT-30 (cont) - TM-10-7310-282-100098
Assembly Jetspray DT-30 (cont) - TM-10-7310-282-100099
Assembly Crathco D25
Assembly Crathco D25 (cont) - TM-10-7310-282-100101
Assembly Crathco D25 (cont) - TM-10-7310-282-100102
Assembly Crathco D25 (cont) - TM-10-7310-282-100103
Operation - TM-10-7310-282-100104
Cleaning - TM-10-7310-282-100105
PREPARE FOR MOVEMENT - TM-10-7310-282-100106
OPERATION UNDER USUAL CONDITIONS GRIDDLE
ASSEMBLY AND PREPARATION FOR USE - TM-10-7310-282-100108
OPERATION - TM-10-7310-282-100109
Operating the Griddle
Table 1. Suggested Cooking Guide.
Cleaning - TM-10-7310-282-100112
PREPARE FOR MOVEMENT - TM-10-7310-282-100113
OPERATION UNDER USUAL CONDITIONS ICE MACHINE
ASSEMBLY AND PREPARATION FOR USE - TM-10-7310-282-100116
ASSEMBLY AND PREPARATION FOR USE (cont) - TM-10-7310-282-100117
OPERATION - TM-10-7310-282-100118
OPERATION (cont) - TM-10-7310-282-100119
Manually Purge Water System
PREPARE FOR MOVEMENT - TM-10-7310-282-100121
OPERATION UNDER USUAL CONDITIONS STEAM KETTLE
ASSEMBLY AND PREPARATION FOR USE - TM-10-7310-282-100124
OPERATION - TM-10-7310-282-100125
PREPARE FOR MOVEMENT - TM-10-7310-282-100126
OPERATION UNDER USUAL CONDITIONS - STEAM KETTLE (TILTING TYPE)
ASSEMBLY AND PREPARATION FOR USE - TM-10-7310-282-100128
OPERATION - TM-10-7310-282-100129
OPERATION (cont) - TM-10-7310-282-100130
PREPARE FOR MOVEMENT - TM-10-7310-282-100131
OPERATION UNDER USUAL CONDITIONS - MEAT SLICING MACHINE
ASSEMBLY AND PREPARATION FOR USE - TM-10-7310-282-100134
OPERATING INSTRUCTIONS
OPERATING INSTRUCTIONS (cont)
Sharpening Instructions
Sharpening Instructions (cont)
Cleaning - TM-10-7310-282-100139
Cleaning (cont) - TM-10-7310-282-100140
PREPARE FOR MOVEMENT - TM-10-7310-282-100141
OPERATION UNDER USUAL CONDITIONS - MIXING MACHINE
ASSEMBLY AND PREPARATION FOR USE - TM-10-7310-282-100144
OPERATION - TM-10-7310-282-100145
OPERATION (cont) - TM-10-7310-282-100146
Beaters
PREPARE FOR MOVEMENT - TM-10-7310-282-100148
OPERATION UNDER USUAL CONDITIONS - OVEN
ASSEMBLY AND PREPARATION FOR USE - TM-10-7310-282-100150
Preparation for Use - TM-10-7310-282-100151
OPERATION - TM-10-7310-282-100152
Cooking
Baking Guide
Roasting Guide
Cleaning - TM-10-7310-282-100156
PREPARATION FOR MOVEMENT
OPERATION UNDER USUAL CONDITIONS - TILT FRY PAN / TILT GRIDDLE
ASSEMBLY AND PREPARATION FOR USE - TM-10-7310-282-100160
OPERATION - TM-10-7310-282-100161
OPERATION (cont) - TM-10-7310-282-100162
Cleaning - TM-10-7310-282-100163
PREPARE FOR MOVEMENT - TM-10-7310-282-100164
OPERATION UNDER USUAL CONDITIONS - POPCORN MACHINE
ASSEMBLY AND PREPARATION FOR USE - TM-10-7310-282-100166
OPERATION - TM-10-7310-282-100167
OPERATION (cont) - TM-10-7310-282-100168
Cleaning - TM-10-7310-282-100169
PREPARE FOR MOVEMENT - TM-10-7310-282-100170
OPERATION UNDER USUAL CONDITIONS REACH-IN REFRIGERATORS
FIGURE - TM-10-7310-282-100172
SITING REQUIREMENTS - TM-10-7310-282-100173
ASSEMBLY AND PREPARATION FOR USE - TM-10-7310-282-100174
OPERATION - TM-10-7310-282-100175
Cleaning - TM-10-7310-282-100176
Cleaning (cont) - TM-10-7310-282-100177
PREPARE FOR MOVEMENT - TM-10-7310-282-100178
OPERATION UNDER USUAL CONDITIONS TABLETOP STEAM KETTLE
OPERATION - TM-10-7310-282-100180
OPERATION (cont) - TM-10-7310-282-100181
PREPARE FOR MOVEMENT - TM-10-7310-282-100182
OPERATION UNDER USUAL CONDITIONS STEAM TABLE
ASSEMBLY AND PREPARATION FOR USE - TM-10-7310-282-100184
Serving Hot Food
FIGURE - TM-10-7310-282-100186
Serving Cold Food
PREPARE FOR MOVEMENT - TM-10-7310-282-100188
OPERATION UNDER USUAL CONDITIONS - ELECTRIC TOASTER
ASSEMBLY AND PREPARATION FOR USE - TM-10-7310-282-100190
OPERATION - TM-10-7310-282-100191
Two Sided Toasting
Cleaning - TM-10-7310-282-100193
PREPARE FOR MOVEMENT - TM-10-7310-282-100194
OPERATION UNDER USUAL CONDITIONS COFFEE URN
ASSEMBLY AND PREPARATION FOR USE - TM-10-7310-282-100196
ASSEMBLY AND PREPARATION FOR USE (cont) - TM-10-7310-282-100197
OPERATION - TM-10-7310-282-100198
OPERATION (cont) - TM-10-7310-282-100199
Cleaning - TM-10-7310-282-100200
PREPARE FOR MOVEMENT - TM-10-7310-282-100201
OPERATION UNDER USUAL CONDITIONS - FIELD PACKING FOOD SERVICE FPS
FIELD PACKING FOOD SERVICE KITCHEN KIT PART A TYPE 10B (FP)
FIELD PACKING FOOD SERVICE KITCHEN KIT PART A TYPE 10B (FP) (cont) - TM-10-7310-282-100205
FIELD PACKING FOOD SERVICE KITCHEN KIT PART A TYPE 10B (FP) (cont) - TM-10-7310-282-100206
Packing Procedures for TRICON 10B (standard FP configuration)
Packing Procedures for TRICON 10B (standard FP configuration) (cont) - TM-10-7310-282-100208
Packing Procedures for TRICON 10B (standard FP configuration) (cont) - TM-10-7310-282-100209
FIELD PACKING FOOD SERVICE KITCHEN KIT PART A TYPE 10B - TM-10-7310-282-100210
FIELD PACKING FOOD SERVICE DINING TENT KIT PART B TYPE 10H
FIELD PACKING FOOD SERVICE DINING TENT KIT PART B TYPE 10H (cont) - TM-10-7310-282-100212
FIELD PACKING FOOD SERVICE DINING TENT KIT PART B TYPE 10H (cont) - TM-10-7310-282-100213
Packing Procedures for TRICON 10H (standard FP configuration)
Packing Procedures for TRICON 10H (standard FP configuration) (cont)
Top Layer - TM-10-7310-282-100216
Front Portion of TRICON
FIELD PACKING KITCHEN KIT PART B TYPE 10M
FIELD PACKING KITCHEN KIT PART B TYPE 10M (cont)
Packing Procedures for TRICON 10M (standard FP configuration)
Packing Procedures for TRICON 10M (standard FP configuration) (cont)
Top layer - TM-10-7310-282-100222
FIELD PACKING FOOD SERVICE KITCHEN KIT PART B TYPE 10M
FIELD PACKING FOOD SERVICE KITCHEN KIT PART C TYPE 10N
FIELD PACKING FOOD SERVICE KITCHEN KIT PART C TYPE 10N (cont)
Packing Procedures for TRICON 10N (standard FP configuration)
Packing Procedures for TRICON 10N (standard FP configuration) (cont)
Top Layer - TM-10-7310-282-100228
Top Layer (cont) - TM-10-7310-282-100229
FIELD PACKING FOOD SERVICE KITCHEN KIT TYPE 10N
FIELD PACKING FOOD SERVICE KITCHEN KIT TYPE 10P - TM-10-7310-282-100231
Packing Procedures for TRICON 10P (standard FP configuration)
FIELD PACKING FOOD SERVICE KITCHEN KIT TYPE 10P - TM-10-7310-282-100233
OPERATION UNDER USUAL CONDITIONS - FIELD PACKING FOOD SERVICE FPL
FIELD PACKING FOOD SERVICE KITCHEN KIT PART A TYPE 10B (FP (L) CONFIGURATION)
FIELD PACKING FOOD SERVICE KITCHEN KIT PART A TYPE 10B (FP (L) CONFIGURATION) (cont) - TM-10-7310-282-100237
FIELD PACKING FOOD SERVICE KITCHEN KIT PART A TYPE 10B (FP (L) CONFIGURATION) (cont) - TM-10-7310-282-100238
Packing Procedures for TRICON 10B (FP (L) configuration)
Packing Procedures for TRICON 10B (FP (L) configuration) (cont)
FIELD PACKING FOOD SERVICE KITCHEN KIT PART A TYPE 10B - TM-10-7310-282-100241
FIELD PACKING FOOD SERVICE KITCHEN KIT PART C TYPE 10M (FP (L) CONFIGURATION)
FIELD PACKING FOOD SERVICE KITCHEN KIT PART C TYPE 10M (FP (L) CONFIGURATION) (cont)
Packing Procedures for TRICON 10M (FP (L) configuration)
Packing Procedures for TRICON 10M (FP (L) configuration) (cont)
Top Layer - TM-10-7310-282-100246
FIELD PACKING FOOD SERVICE KITCHEN KIT PART C TYPE 10M
FIELD PACKING FOOD SERVICE KITCHEN KIT PART D TYPE 10N (FP (L) CONFIGURATION)
FIELD PACKING FOOD SERVICE KITCHEN KIT PART D TYPE 10N (FP (L) CONFIGURATION) (cont) - TM-10-7310-282-100249
FIELD PACKING FOOD SERVICE KITCHEN KIT PART D TYPE 10N (FP (L) CONFIGURATION) (cont) - TM-10-7310-282-100250
Packing Procedures for TRICON 10N (FP (L) configuration)
Packing Procedures for TRICON 10N (FP (L) configuration) (cont)
Top Layer - TM-10-7310-282-100253
Top Layer (cont) - TM-10-7310-282-100254
FIELD PACKING FOOD SERVICE KITCHEN KIT PART D TYPE 10N
FIELD PACKING FOOD SERVICE KITCHEN KIT PART E TYPE 10P (FP (L) CONFIGURATION)
Packing Procedures for TRICON 10P (FP (L) configuration)
FIELD PACKING FOOD SERVICE KITCHEN KIT PART E TYPE 10P
OPERATION UNDER UNUSUAL CONDITIONS - TM-10-7310-282-100259
Chapter 3. OPERATOR TROUBLESHOOTING PROCEDURES FORCE PROVIDER FOOD SERVICE EQUIPMENT
OPERATOR TROUBLESHOOTING INDEX
MALFUNCTION / SYMPTOM INDEX
TROUBLESHOOTING PROCEDURES
Table 1. Food Warming Cabinet Troubleshooting Procedures.
Table 2. Mechanically Cooled Beverage Dispenser Troubleshooting Procedures.
Table 3. Griddle Troubleshooting Procedures.
Table 4. Ice Machine Troubleshooting Procedures.
Table 5. Steam Kettle Troubleshooting Procedures.
Table 6. Meat Slicing Machine Troubleshooting Procedures.
Table 7. Mixing Machine Troubleshooting Procedures.
Table 8. Oven Troubleshooting Procedures.
Table 9. Tlit Fry Pan / Tilt Griddle Troubleshooting Procedures.
Table 10. Popcorn Machine Troubleshooting Procedures.
Table 11. Reach-in Refrigerator Troubleshooting Procedures.
Table 12. Steam Table Troubleshooting Procedures.
Table 13. Electric Toaster Troubleshooting Procedures.
Table 14. Single Coffee Urn Troubleshooting Procedures.
Chapter 4. OPERATOR MAINTENANCE INSTRUCTIONS FORCE PROVIDER FOOD SERVICE EQUIPMENT
LUBRICATION INSTRUCTIONS - TM-10-7310-282-100283
OPERATOR PREVENTATIVE MAINTENANCE CHECKS AND SERVICES (PMCS)
COMMON CHECKS AND CLEANING
Table 1. Preventive Maintenance Checks And Services (PMCS).
Table 1. Preventive Maintenance Checks And Services (PMCS) - Continued. - TM-10-7310-282-100288
Table 1. Preventive Maintenance Checks And Services (PMCS) - Continued. - TM-10-7310-282-100289
Table 1. Preventive Maintenance Checks And Services (PMCS) - Continued. - TM-10-7310-282-100290
Table 1. Preventive Maintenance Checks And Services (PMCS) - Continued. - TM-10-7310-282-100291
Table 1. Preventive Maintenance Checks And Services (PMCS) - Continued. - TM-10-7310-282-100292
Table 1. Preventive Maintenance Checks And Services (PMCS) - Continued. - TM-10-7310-282-100293
Table 1. Preventive Maintenance Checks And Services (PMCS) - Continued. - TM-10-7310-282-100294
Table 1. Preventive Maintenance Checks And Services (PMCS) - Continued. - TM-10-7310-282-100295
Table 1. Preventive Maintenance Checks And Services (PMCS) - Continued. - TM-10-7310-282-100296
Table 1. Preventive Maintenance Checks And Services (PMCS) - Continued. - TM-10-7310-282-100297
Table 1. Preventive Maintenance Checks And Services (PMCS) - Continued. - TM-10-7310-282-100298
Table 1. Preventive Maintenance Checks And Services (PMCS) - Continued. - TM-10-7310-282-100299
Table 1. Preventive Maintenance Checks And Services (PMCS) - Continued. - TM-10-7310-282-100300
Table 1. Preventive Maintenance Checks And Services (PMCS) - Continued. - TM-10-7310-282-100301
Table 1. Preventive Maintenance Checks And Services (PMCS) - Continued. - TM-10-7310-282-100302
Table 1. Preventive Maintenance Checks And Services (PMCS) - Continued. - TM-10-7310-282-100303
OPERATOR MAINTENANCE PROCEDURES - TM-10-7310-282-100305
FOOD WARMING CABINET - TM-10-7310-282-100307
Replace the Humidifier Assembly
MECHANICALLY COOLED BEVERAGE DISPENSER - TM-10-7310-282-100309
REPLACE - TM-10-7310-282-100310
ICE MACHINE - TM-10-7310-282-100311
STEAM KETTLE - TM-10-7310-282-100313
Replace Fuse - TM-10-7310-282-100314
MEAT SLICING MACHINE - TM-10-7310-282-100315
Replace Knife
OVEN - TM-10-7310-282-100317
Replace Light Bulb
Replace Fuse - TM-10-7310-282-100319
Replace Fuse (cont)
POPCORN MACHINE - TM-10-7310-282-100321
Replace Kettle
Replace Kettle (cont)
REACH-IN REFRIGERATORS - TM-10-7310-282-100325
COFFEE URN - TM-10-7310-282-100327
Service the Sight Glass
Replace the Sight Glass
Replace the Sight Glass (cont)
Chapter 5. SUPPORTING INFORMATION FORCE PROVIDER FOOD SERVICE EQUIPMENT
REFERENCES - TM-10-7310-282-100333
MISCELLANEOUS
COMPONENTS OF END ITEM (COEI) AND BASIC ISSUE ITEMS (BII) LIST
Table 1. Components of End Item List.
Table 1. Components of End Item List (Continued). - TM-10-7310-282-100337
Table 1. Components of End Item List (Continued). - TM-10-7310-282-100338
Table 1. Components of End Item List (Continued). - TM-10-7310-282-100339
Table 1. Components of End Item List (Continued). - TM-10-7310-282-100340
Table 1. Components of End Item List (Continued). - TM-10-7310-282-100341
Table 1. Components of End Item List (Continued). - TM-10-7310-282-100342
Table 1. Components of End Item List (Continued). - TM-10-7310-282-100343
Table 1. Components of End Item List (Continued). - TM-10-7310-282-100344
Table 1. Components of End Item List (Continued). - TM-10-7310-282-100345
Table 1. Components of End Item List (Continued). - TM-10-7310-282-100346
Table 1. Components of End Item List (Continued). - TM-10-7310-282-100347
Table 1. Components of End Item List (Continued). - TM-10-7310-282-100348
Table 1. Components of End Item List (Continued). - TM-10-7310-282-100349
Table 1. Components of End Item List (Continued). - TM-10-7310-282-100350
Table 1. Components of End Item List (Continued). - TM-10-7310-282-100351
Table 1. Components of End Item List (Continued). - TM-10-7310-282-100352
Table 1. Components of End Item List (Continued). - TM-10-7310-282-100353
Table 2. Basic Issue Items List.
ADDITIONAL AUTHORIZATION LIST (AAL) - TM-10-7310-282-100355
Table 1. Additional Authorized List.
EXPENDABLE/DURABLE ITEMS LIST
Table 1. Expendable and Durable Items.
Table 1. Expendable and Durable Items- Continued.
GLOSSARY
GLOSSARY (cont) - TM-10-7310-282-100362
GLOSSARY (cont) - TM-10-7310-282-100363
GLOSSARY (cont) - TM-10-7310-282-100364
GLOSSARY (cont) - TM-10-7310-282-100365
TM-10-7310-282-10 Force Provider Food Service Equipment Manual

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