TM 10-7310-282-10
0005 00
Table 2. Inventory List for Dining Tent Kit Part B Type 10H.
Subcomponent
Where Listed/Illustrated
Qty
Beverage Dispenser
1
Butchers Steel
2
Can, Ash and Garbage, 32-Gal
2
Cover, Can, Ash and Garbage
2
Dipper, Kitchen
4
Dispenser, Liquid, 5-Gal
15
Egg Whip
2
Food Turner
6
Food Warming Cabinet
1
Fork, Food Preparation
6
Ice Making Machine, 208VAC, 500-lb
2
Knife, Boning
4
Knife, Cook's
4
Knife, Paring
4
Knife, Slicing
4
Knife, Steak
4
Ladle, Kitchen, 4-oz.
3
Ladle, Kitchen, 8-oz.
4
Opener, Can, Mounted
4
Oven
1
Pick, Ice
2
Reusable Oven Container
1
Sharpening Stone
2
Skimmer
4
Spatula
4
Special Purpose Web, Tiedown
7
Spoon, Food Service
20
Tilt Fry Pan
1
Toaster
1
Tongs, Food, Turning
6
TM 10-7360-208-13&P
1
0005 00-3
