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OPERATION UNDER USUAL CONDITIONS STEAM TABLE
Serving Hot Food
TM-10-7310-282-10 Force Provider Food Service Equipment Manual
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TM
10-7310-282-10
0020
00
ASSEMBLY
AND
PREPARATION
FOR USE
Attach
the
shelf
(1)
and
sneeze
guards
(2)
onto
the
steam
table
(3)
,
and
retain
with
the
screws
provided.
If
screws
are
unavailable,
contact
unit
maintenance.
2
1
3
0020
00-2